Sambusa Hand-wrapped shells of thin pastry filled with a blend of lentils, onions, jalapeño peppers and herbs.
Abeba Goman Cauliflower crowns lightly breaded and fried to a golden crisp.
Tabor Selata Baby lettuce mix, onions, jalapeño peppers, tomatoes and ripe avocado tossed with our house jalapeño lemon dressing.
Tabor Tibs Sizzling prime beef short ribs and chunks of ribeye sauteed with onions and jalapeño peppers
Lega Tibs Tender cuts of prime meat sautéed with onions, tomatoes and jalapeño peppers. Topped with a fresh sprig of rosemary
Awaze Tibs Prime cuts of meat soaked in awaze and sautéed with tomatoes, onions and jalapeño peppers
Awaze Ingudai Tibs Mushrooms soaked in awaze and sautéed with onions, garlic, ginger, jalapeño peppers and tomatoes
Ingudai Tibs* Mushrooms sautéed with onions, garlic, ginger, jalapeño peppers and tomatoes
Hageray Nafekegn Shiro topped with tibs. Tabor’s own version of the traditional bozena shiro.
Gomen BeSega Collard green and beef cubes cooked with onions and Tabor spices.
Assa Breaded tilapia lightly fried severed with Tabor’s house salad
Tibs FirFir Pieces of injera soaked in berbere sauce with sautéed beef chunks
FirFir Pieces of injera soaked in berbere sauce
Kitfo Freshly minced extra lean beef, seasoned with mitmita and kibe, traditionally served raw “steak tartar”, but can be served to your liking. Served with a side of Aybe.
Tabor Special Kitfo A blend of freshly minced extra lean beef, mitmita, kibe, kocho, aybe, and collard greens.
Dulet Lamb tripe, liver and lean beef sautéed with kibe, mitmita, onions and jalapeño peppers.
Kikil Tender pieces of cubed and bone-in lamb cooked with onions, kibe and herbs.
Kay Wat Tender pieces of meat simmered in berbere seasoned with kibe and herbs
Doro Wat One of Ethiopia’s most popular dishes. Seasoned chicken drumstick and hardboiled egg simmered in Tabor’s special berbere sause. Served with Aybe
Minchet Abish Kay Wat Minced beef simmered in berbere sauce
Minchet Abish Alicha Minced beef simmered in mild sauce of onions, garlic and ginger.
- Misir Wat - Split lentils simmered in berbare sauce
- Kik Alicha - Yellow split peas cooked with turmeric, minced onions, garlic and ginger
- Shiro - Chickapea flour simmered with onion and tomato
- Fasolia - Carrots and green beans simmered with onions, garlic and ginger
- Gomen - Collard greens cooked with onions, and Ethiopian spices
- Tikil Gomen- Cabbage and potatoes cooked with onions and peppers in mild sauce
- Kay sere selata - Chopped beets, potatoes, onions, jalapeño peppers tossed in Tabor house dressing
- Tomato salad – Sliced cherry tomatos, onions, jalapeño peppers tossed in Tabor house dressing
- Beef Kay Wat
- Minchet Abish Kay Wat
- Minchet Abish Alicha
- Lega Tibs
Meat and Vegetarian Comb Vegetarian Combo 1 Your choice of five vegetarian dishes
Vegetarian Combo 2 Sample of all our vegetarian dishes
Meat and Vegetarian Combo 1 Your choice of one meat dish and two vegetarian dishes
Meat and Vegetarian Combo 2 Your choice of two meat dishes and three vegetarian dishes